Optional. One cup of diced toasted bread. Learn how to make my ultimate easy stovetop sourdough starter bread.
Instructions
Prepare the ingredients by dicing them and toast the diced bread in the oven until crispy.
Let the toasted bread cool down before mixing it with the ingredients.
When ready to serve, place all the ingredients into a big bowl and gently mix them.
Add the toasted bread last. This way, it will stay crispy.
Season them with spices or herbs you like. Optional.
Serve and ENJOY!
Notes
Tips for making watermelon feta salad w/ avocado
Unless you make this salad for kids, use well-toasted bread, so they do not get soggy fast.
Chill the watermelon in the fridge before making the salad.
If you have fresh mint and cucumber, toss them in.
Use herbs as possible. This is an easy way to boost the dish's flavor without adding more calories.
Add a dash of your favorite spices: cumin, ginger, ground black pepper, zaatar, cayenne pepper …
Prepare the salad right before serving and serve it chilled.
Use fresh halves walnuts and chop them yourself!
Add in your favorite chopped vegetables or fruits such as onion, tomato, arugula, greens, spinach, kale, or lettuce.
Toss in toasted nuts or seeds.
Add mint, basil, onion, or balsamic vinegar to the watermelon salad.
Toss in some chickpeas, black beans, or lentils to boost protein.
Toast the bread cubes as crispy as you like. I toasted them semi-crispy so that kids could enjoy them easily.
Feel free to adjust the amount of each ingredient.
Substitutes
Substitute watermelon with cantaloupe, honey melon, pineapple, peach, mango, or strawberry. Any other fruits you like, or other summer fruits will work. Blueberries, grapes, apples, and pears are great too.
Use toasted almonds, pecans, cashews, pistachio, or other nuts. Suppose you are allergic to nuts, substitute nuts with sesame seeds, sunflower seeds, or pumpkin seeds.
Replace avocado with bananas or sweet potatoes.
Substitute feta cheese with any other cheese such as mozzarella you have on hand. Or skip it and make the Vegan version of this salad.
You could skip the toasted bread. Or substitute it with legumes or vegetables.
Variations
Toss the watermelon cubes into your favorite leafy green salad as a sweet treat.
Use them in vegetable salads such as cauliflower broccoli salad.
Add them to chickpea or egg salads for delightful sweetness.
Mix them into potato salad and pasta salad. Why not!!
Make a watermelon cucumber salad.
Add mint, basil, onion, lime or lemon, zest, balsamic vinegar, mayo, or yogurt to the watermelon salad. You may use any other dressing you like in the salad.
Add diced red onion and fresh mint leaves to make the salad into the Mediterranean version.
Feel free to drizzle in salad some extra virgin olive oil.
How to store it
You can keep the watermelon avocado feta salad in an air-tight container for 3 days in the fridge. I do not recommend freezing it.
What to serve with watermelon salad
Serve watermelon avocado feta salad with oven-roasted or grilled salmon fillet(my favorite), steak, or chicken such as my salmon with walnut crust, oven-grilled chicken recipe, or Juicy burger recipe,
They go well with skillet dishes such as chicken, shrimp, and beef.
Serve them with hard-boiled eggs or scramble eggs for breakfast.
Add them as a side dish with pasta, quinoa, or potato dishes.
Serve them with your favorite patties, such as my popular salmon patties.