Mango Stuffing
This recipe for Mango Stuffing goes perfectly with the Macaroni (Mock) Turkey Christmas recipe suitable for both vegetarians and vegans.
1 onion
125g macadamia nuts, ground
1 fresh mango, finely diced
1 dessertspoon mixed dry herbs
6 fresh sage leaves, finely chopped
3 sprigs thyme, finely chopped
1 cup breadcrumbs
1 tablespoon vegetable oil
1 teaspoon soy sauce
Sauce onions in oil with dried herbs until tender.
Add the remaining ingredients and remove from heat.
Serve with Macaroni (Mock) Turkey for a scrumptious Christmas feast! MERRY CHRISTMAS!
If you enjoyed making recipes with mango, try my mango milkshake recipe for a refreshing drink perfect for hot afternoons.
You should also try my vegetarian baked bean casserole, it is such an easy and delicious dish to prepare.
Mango Stuffing
This recipe for Mango Stuffing goes perfectly with the a mock meat Christmas suitable for both vegetarians and vegans.
Equipment
- Skillet/ frypan
Ingredients
- 1 onion
- ¼ pound ground macadamia nuts (125 grams)
- 1 mango – fresh and finely diced
- 1 spoon mixed dry herbs
- 6 leaves fresh sage, finely chopped
- 3 sprigs thyme, finely chopped
- 1 cup breadcrumbs
- 1 tablespoon vegetable oil
- 1 teaspoon soy sauce
Instructions
- saute onions in oil with herbs until tender
- Add the remaining ingredients and remove from heat.
Notes
Serve with Macaroni (Mock) Turkey for a scrumptious Christmas feast!
Tried this recipe?Let us know how it was!
